Little Foragers Braised Pork Belly On Rice

Pork belly cooked in traditional Chinese red braise, served with rice on microwave safe tray.

Simply heat up in microwave 5 minutes with a small tear on the vacuumed package if refrigerated. 

Thaw first before heating up if kept frozen.

Ingredients: Pork Belly, Rice, Bok Choy, Water, Cooking Wine, Rock Sugar, Sugar, Soy Sauce, Dark Soy Sauce, Oyster Sauce, Spring Onion, Ginger, Garlic, Star Anise, Cinnamon Stick, Bay Leaves, Salt, Red Yeast Rice

Contains: Mollusc, Wheat (Gluten), Soy

Net weight: approx. 730g